FRESH JUICE RECIPES WITH FABOLOUS INGREDIENTS FOR WEIGHT LOSS AND HEALTH
Below, we have fresh juice with fabolous ingredients for weight loss and health.
As the title suggests, this post is about fresh fruit and vegetable juices, we will talk about their benefits for weight loss and their action on our daily health. We will give you some tips to prepare them to get the most out of them and finally we will offer some fresh juice recipes.
Whether in the health or slimming, or just to indulge and disalter, fruit and vegetable juices provide a lot of benefits and vitamins.
They can be made exclusively of vegetables or fruits but we can also add vegetable milks of our choice (almonds, hazelnuts, rice, soy ... ..).
They can be made at the juice extractor or simply using a blender for purists.
Fresh juices also allow us to consume fruit throughout the day without feeling this as an obligation, we can prepare one at each meal especially for breakfast and hop we consume a portion of the daily needs fruit.
They are also recommended in case of hunger, depending on the recipe and the elements used, they can bring a feeling of satiety and limit the nibbling sessions.
FRESH JUICE RECIPES
As we have seen above, fresh juices are very useful especially if you want to lose weight, improve your health, or just get off, whatever your need, continue reading, we will offer fresh juice recipes .
JUICE RECIPES FOR WEIGHT LOSS
It is important to note that the fresh juices alone will not make you lose weight but within a certain limit can rid the body of its toxins (as part of a detox cure), help you burn fat, promote and improve digestion, speed up the metabolism or simply bring a sense of satiety that will limit the snacking that we all know is one of the causes of weight gain among many others.
In addition fresh juices when consumed without added sugar, can be drunk throughout the day, they will hydrate the body and bring him energy, removing us soda and other industrial juices which also consumed very often are another factor of weight gain.
In short, fresh juices alone will never make you lose weight, but they are good allies slimming on several levels as seen above.
Here are our fresh juice recipes to accompany you in your weight loss
A) WATERMELONS + BLUEBERRY + LEMON
- 250 gr of watermelons cut into small pieces
- 100 gr of blueberry
- the juice of 2 lemons
Put the watermelon in the juice extractor, then the blueberries, mix the juice of the 3 fruits, you can eat all day long.
B) BEETS + CARROTS + APPLES
- 250 of beets
- 3 to 4 carrots
- 1 apple
Put the fruits each in turn in the juice extractor, mix the juice obtained, you can consume all day long,
C) SPINACH - KALE - CELERY
- 250 gr of young spinach sprouts
- 100 gr of cabbage kale
- 1 branch of celery
- A little grated ginger (optional)
Put the vegetables each in turn in the juice extractor, mix the juice obtained, then add the grated ginger, you can consume all day long,
This is our selection of fresh juice to help you lose weight, we hope you enjoy as much as we do.
JUICING RECIPES FOR HEALTH
Fresh fruit and vegetable juices are our healthy allies because they are according to the ingredients used rich in antioxidants, rich in vitamins (B9, C, BETACAROTÊNE, E ... ..) rich in micronutrients, and minerals (POTASSIUM, CALCIUM , IRON……..) .
It is advisable to consume about 2 glasses of fresh juice a day, as this would fill our daily needs in fruits and vegetables (about 500 gr).
In health, it is preferable to use a juice extractor, a blender or a centrifuge that will keep all the nutrients and vitamins contained in raw fruits or vegetables (yes because it must be specified, always use them raw to benefit from all their benefits).
Juicing recipes are numerous, for all tastes, all occasions and each person in his way to make them or to appreciate them.
Here we offer fresh juice based on a single ingredient so that we can enjoy all the benefits of the plant, but according to your tastes you can mix the flavors very well.
A) FRESH CARROT JUICE
Carrot juice is an ally beauty and also health, so it is rich in vitamins and benefits.
Carrot juice is good for eyesight, because it is rich in vitamin A, the latter improves vision and prevents catarate.
Carrot juice is good for the skin, no need to say it everyone knows, the carrot illuminates the complexion, moisturizes the skin, it is rich in beta carotene and antioxidants that protect the skin against the harmful effects of the sun and slow skin aging by fighting against the free radicals that cause it.
Carrot juice is good for the blood, the minerals contained in the juice of carrots namely: potassium, calcium, magnesium, phosphorus, zinc, sodium, manganese, selenium are easily absorbed by the blood, they help clean the blood and reduce its acidity.
B) BEET JUICE
Beets have been known since ancient times for health benefits on almost all devices of the human body.
In fact, beet is rich in vitamins A, B1, B2, B6 and also vitamin C, it contains the following minerals: calcium, magnesium, iron, phosphorus, copper and sodium.
The fresh beet juice fights and prevents anemia thanks to its high iron content, it regenerates the red blood cells thus improving the supply of oxygen in the blood.
Beet juice fights against constipation, because its high content in cellulose, the beet promotes the motility of the intestine.
Beet juice contributes to the maintenance of healthy liver thanks to its purifying and detoxifying properties which are very useful in cases of food poisoning.
C) JUICE OF CELERY
An underrated but yet extraordinary vegetable, whose richness in organic sodium makes it a health ally of choice.
Celery juice is a known hypotensive (very useful for people with high blood pressure), it facilitates the relaxation of the muscles that surround the arteries, which will reduce arterial pressure.
Celery purifies the blood and makes it more fluid, which facilitates its circulation through the blood vessels and thus lowering blood pressure.
The juice of celery slowed skin aging, it is rich in antioxidants and vitamin C, which are elements that protect the skin and the body against the action of free radicals responsible for aging.
Celery is a natural diuretic, it improves the work of the bladder and kidneys.
Celery juice is very good in case of water retention and detoxification cure to rid the body of toxins.
Here we have some fresh juice recipes that can help you lose weight and improve your health.
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Showing posts with label lose weight. Show all posts
Showing posts with label lose weight. Show all posts
Monday, May 20, 2019
5 AMAZING JUICING RECIPES THAT YOU WILL LOVE
5 AMAZING JUICING RECIPES THAT YOU WILL LOVE
Below we have 5 amazing juicing recipes that you will love
You have a blender or juicer, so you have to use it to prepare delicious juicing recipes.
Fresh fruit or vegetable juices when eaten every day with whole fruits and vegetables contribute to a healthy and balanced diet, and these fresh juices are a great way to replenish vitamins and minerals while having fun.
For delicious fruit or vegetable juices, you must choose the ingredients with care:
- Prefer organic, without pesticides or GMOs.
- Wash them properly to avoid possible food poisoning
- Remove the thick skins for fruits or vegetables that require it (pineapple, watermelon ...).
- Cut them into pieces for bigger ones.
- Now we can pass the pieces of fruits and vegetables in the device used (you can use a blender, an extractor, or a centrifuge).
- One fruit at a time (I never knew why)
- Mix the obtained juices and you can consume
It is recommended to mix several fruit or vegetable juices for more benefits, but me it has always rebelled, so I drink one juice after another in a period of time (ah ah ah ah ah ah) I know this is weird, but there is something for everyone in nature.
5 AMAZING JUICING RECIPES THAT YOU WILL LOVE
There are juicing recipes for all tastes: juicing recipes for skin, juicing recipes for weight loss, in short, depending on the fruits and vegetables used, they bring a lot of undeniable benefits.
Below we will talk about the benefits of certain fruits and vegetables to guide you in choosing your ingredients when preparing your juicing recipes.
JUICING RECIPES WITH GRAPES
Grape is rich in antioxidant, which is very important for fighting free radicals that cause cellular aging.
Indeed, consuming 1/2 liter of fresh grape juice every day for 2 weeks would significantly increase the level of antioxidant in our blood, consuming grape juice would also help to lose weight because it increases the energy expenditure of the body itself at rest.
The grape is also an ally of choice for the heart and blood vessels, consuming 100 ml of grape juice a day promotes the dilation of the blood vessels.
JUICING RECIPES WITH CUCUMBER
Cucumber is rich in vitamin A (especially its skin, so do not peel the cucumber when preparing your fresh juice), it is rich in vitamin C, manganese silica, sulfur and potassium, It contains folate .
Cucumber is excellent for regulating blood pressure through the minerals it contains especially sodium.
Cucumber is a diuretic par excellence or its common use in several detox drinks, indeed, it promotes the removal of waste from the body via urine.
Water retention problem - and consume fresh cucumber juice the electrolytes it contains help maintain hydration in the body and thus decrease the water retention phenomenon.
JUICING RECIPES WITH SPINACH
Spinach is rich in vitamins (A, B, C, E, K), minerals (manganese, calcium, iron, phosphorus, iodine, sodium).
The alkaline minerals of spinach are very helpful in restoring the body's acid-base.
Spinach is an ally of choice to fight anemia, indeed spinach is rich in iron that participates in the regeneration and stimulation of red blood cells which allows the body to be well oxygenated.
Its high fiber content makes it an excellent laxative that helps eliminate accumulated waste.
Very useful also to stimulate the digestive functions.
JUICING RECIPES WITH GINGER
Ginger, the root with the thousand virtues, that we do not present any more:
- Rich in vitamins (C, B1, B2, B3)
- Rich in minerals (iron, magnesium, phosphorus, manganese)
Full of benefits:
- Anti-bacterial
- Anti-inflammatory
- Ant - nausea
- Excellent digestive
- Tonifying
- Aphrodisiac
In short, the ginger juice will not disappoint you whatever you are looking for (although it has a rather pungent taste), associated with lemon juice, you have your fresh health juice.
JUICING RECIPES WITH ORANGE
Its richness of vitamin C and flavonoids make orange our anti-aging ally.
Thanks to its high vitamin C content, orange is very useful for our immune system because vitamin C stimulates the defense reactions of our body by promoting the production of antibodies.
Consuming orange juice frequently would have a beneficial effect on the health of our bones, thanks to the calcium it contains in considerable quantity.
here it is fresh orange juice pressed at home
We present you the benefits of some fruits and vegetables so that you can be guided in choosing the elements that will be part of the composition of your juicing recipes, you can consume them alone or make delicious mixtures.
SHOP RELATED PRODUCTS ON AMAZON
Below we have 5 amazing juicing recipes that you will love
You have a blender or juicer, so you have to use it to prepare delicious juicing recipes.
Fresh fruit or vegetable juices when eaten every day with whole fruits and vegetables contribute to a healthy and balanced diet, and these fresh juices are a great way to replenish vitamins and minerals while having fun.
For delicious fruit or vegetable juices, you must choose the ingredients with care:
- Prefer organic, without pesticides or GMOs.
- Wash them properly to avoid possible food poisoning
- Remove the thick skins for fruits or vegetables that require it (pineapple, watermelon ...).
- Cut them into pieces for bigger ones.
- Now we can pass the pieces of fruits and vegetables in the device used (you can use a blender, an extractor, or a centrifuge).
- One fruit at a time (I never knew why)
- Mix the obtained juices and you can consume
It is recommended to mix several fruit or vegetable juices for more benefits, but me it has always rebelled, so I drink one juice after another in a period of time (ah ah ah ah ah ah) I know this is weird, but there is something for everyone in nature.
5 AMAZING JUICING RECIPES THAT YOU WILL LOVE
There are juicing recipes for all tastes: juicing recipes for skin, juicing recipes for weight loss, in short, depending on the fruits and vegetables used, they bring a lot of undeniable benefits.
Below we will talk about the benefits of certain fruits and vegetables to guide you in choosing your ingredients when preparing your juicing recipes.
JUICING RECIPES WITH GRAPES
Grape is rich in antioxidant, which is very important for fighting free radicals that cause cellular aging.
Indeed, consuming 1/2 liter of fresh grape juice every day for 2 weeks would significantly increase the level of antioxidant in our blood, consuming grape juice would also help to lose weight because it increases the energy expenditure of the body itself at rest.
The grape is also an ally of choice for the heart and blood vessels, consuming 100 ml of grape juice a day promotes the dilation of the blood vessels.
JUICING RECIPES WITH CUCUMBER
Cucumber is rich in vitamin A (especially its skin, so do not peel the cucumber when preparing your fresh juice), it is rich in vitamin C, manganese silica, sulfur and potassium, It contains folate .
Cucumber is excellent for regulating blood pressure through the minerals it contains especially sodium.
Cucumber is a diuretic par excellence or its common use in several detox drinks, indeed, it promotes the removal of waste from the body via urine.
Water retention problem - and consume fresh cucumber juice the electrolytes it contains help maintain hydration in the body and thus decrease the water retention phenomenon.
JUICING RECIPES WITH SPINACH
Spinach is rich in vitamins (A, B, C, E, K), minerals (manganese, calcium, iron, phosphorus, iodine, sodium).
The alkaline minerals of spinach are very helpful in restoring the body's acid-base.
Spinach is an ally of choice to fight anemia, indeed spinach is rich in iron that participates in the regeneration and stimulation of red blood cells which allows the body to be well oxygenated.
Its high fiber content makes it an excellent laxative that helps eliminate accumulated waste.
Very useful also to stimulate the digestive functions.
JUICING RECIPES WITH GINGER
Ginger, the root with the thousand virtues, that we do not present any more:
- Rich in vitamins (C, B1, B2, B3)
- Rich in minerals (iron, magnesium, phosphorus, manganese)
Full of benefits:
- Anti-bacterial
- Anti-inflammatory
- Ant - nausea
- Excellent digestive
- Tonifying
- Aphrodisiac
In short, the ginger juice will not disappoint you whatever you are looking for (although it has a rather pungent taste), associated with lemon juice, you have your fresh health juice.
JUICING RECIPES WITH ORANGE
Its richness of vitamin C and flavonoids make orange our anti-aging ally.
Thanks to its high vitamin C content, orange is very useful for our immune system because vitamin C stimulates the defense reactions of our body by promoting the production of antibodies.
Consuming orange juice frequently would have a beneficial effect on the health of our bones, thanks to the calcium it contains in considerable quantity.
here it is fresh orange juice pressed at home
We present you the benefits of some fruits and vegetables so that you can be guided in choosing the elements that will be part of the composition of your juicing recipes, you can consume them alone or make delicious mixtures.
SHOP RELATED PRODUCTS ON AMAZON
Monday, May 13, 2019
6 DELICIOUS VEGETARIAN LUNCH IDEAS
6 DELICIOUS VEGETARIAN LUNCH IDEAS
Below we have 6 vegetarian lunch ideas.
A meal without meat or fish can be delicious? Well for me the answer is definitely YES. I know this seems unlikely for most of us because from childhood we hate vegetables and also because we have been conditioned to be carnivorous, especially for people of African American origin like me that is difficult until we decide to get going and gradually, going slowly and doing tests and culinary tests, we find our account.
In my concept of natural life, I try several ways to eat (the two foods that I practice are the paleothic diet and vegan diet).
So for all those who would like to eat better, but who are reluctant because of exclusively vegetable ingredients used, we offer in this post some vegetarian lunch ideas for children as for adults.
And yes as a mom, I put myself in the place of moms who read me, it's always a little difficult to accept the vegetarian meals to our little ones, but I propose vegetarian recipes for children who go to convince for sure.
6 DELICIOUS VEGETARIAN LUNCH IDEAS
Let's not confuse vegetarian food (diet where you do not consume animal flesh, fish, but where the consumption of eggs and dairy products is allowed) with vegan food (where we do not consume that food of plant origin, no fish, no animal flesh, no eggs, no dairy products of animal origin, here the goal is to cause no suffering to animals).
Now that things are clearer, we can get started.
1.VEGETARIAN LUNCH IDEAS FOR PICKY EATERS
A) QUINOA COUSCOUS AND MUSHROOMS
PORTIONS: 4
INGREDIENTS
- 250 gr of Algerian couscous
- 50 gr of quinoa
- 50 gr mushrooms previously boiled
- 1 onion, finely chopped
- 1 clove of finely chopped garlic
- 1 pepper of red or yellow color cut into small cubes
- about 50 ml of olive oil
- 100 gr grated Parmesan cheese
- Salt, pepper and a little chilli if you consume
PREPARATION: 20 MINUTES / COOKING: 40 MINUTES
- Cook together the couscous and the quinoa by boiling, draining and reserving
- In a saucepan saute in hot olive oil: onion, garlic, pepper and mushrooms.
- Add the couscous and the quinoa to the pan, mix well and leave for another 5 minutes on a low heat,
- Add grated cheese, finally salt, pepper and chilli.
- Turn off the fire, your delicious meal is ready.
B) ROASTED POTATOES WITH ALMONDS AND RADIUS
PORTION: 4
INGREDIENTS
- 400 gr of new potatoes
- 50 gr of ground almond
- Some radish
- The juice of a lemon
- 1 teaspoon Dijon mustard
- 150 ml of olive oil
- some coriander leaves
- Salt pepper
PREPARATION: 40 minutes / COOKING: 30 minutes
- Cut the new potatoes and roast them in a pan for about 25 minutes with olive oil until crisp, add a little water for cooking inside.
- In a blender, place the chopped almonds, the Dijon mustard, 50 ml of olive oil, a little salt and pepper, mix until you obtain a creamy sauce.
- When dressing the plate, pour half of the almond sauce into the dish and place the potatoes on top.
- Cut the radishes into a slice and add the potatoes, then pour the remaining almond sauce.
- Add the chopped coriander to the top
- The plate is ready to be tasted.
2.VEGETARIAN LUNCH IDEAS FOR SCHOOL
A) LENTILS TO BROCOLI, AND PARMESAN
PORTIONS: 4
INGREDIENTS
- 150 gr of coarsely cut broccoli flowers
- 200 gr of green lentils
- 50 gr pine nuts
- 100 gr of chopped almond
- 1 strand of coriande
- 100 ml of olive oil
- 50 gr grated Parmesan cheese
- Salt
PREPARATION: 30 MINUTES / COOK: 50 MINUTES
- Preheat the oven to 180 °, put the cut broccoli, chopped almonds, salt and 50 ml of olive oil on the preheated plate covered with baking paper, cook for about 20 minutes.
- In a saucepan, boil lentils for 25 minutes, then drain and reserve them
- Sauté the pine nuts in a little olive oil until golden brown
- In a wok or saucepan in which you boiled the lentils, add the rest of the olive oil and heat slightly.
- Add lentils, broccoli, pine nuts, salt and fry for 5 minutes then pour grated Parmesan cheese over it.
B) SPINACH PIZZA WITH CAULIFLOWER AND MOZZARELA
PORTION: 6
INGREDIENTS
- Pizza dough
- 150 ml fresh tomato sauce
- 1/2 cauliflower cut into pieces
- 4 cups of baby spinach sprouts
- 250 gr of mozzarela
- Olive oil
- Chopped coriander
- Salt
PREPARATION: 30 MINUTES / COOKING: 1 HOUR
- Preheat the oven to 220 °,
- Put the pieces of cauliflower on a baking sheet, then on the plate of the preheated oven and pour a little olive oil
- Cook for 30 to 40 minutes
- Roll out the pizza dough, then pour the tomato sauce on top, add the cooked cauliflower, spinach sprouts, chopped coriander, mozzarella and salt. Add a drizzle of olive oil.
- Cook for about 15 minutes or refer to the cooking time on the packaging of your pizza dough.
3.VEGETARIAN LUNCH IDEAS FOR KIDS
A) ZUCCHINI WITH TOFU
PORTIONS: 4
INGREDIENTS
- 400 gr of very firm tofu
- 100 ml of sunflower oil
- 4 tablespoons low sodium soy sauce
- 1 kilogram of zucchini that we will cut into small cubes
PREPARATION: 20 MINUTES / COOKING: 30 MINUTES
- Preheat oven to 220 °
- Drain the tofu and absorb the excess water with a paper towel
- Cut into medium sized pieces
- Marinate the pieces of tofu in 50 ml of sunflower oil and 2 tablespoons of soy sauce for about 10 minutes.
- Put the tofu in the oven and cook for 25 minutes until the pieces turn golden.
- In a wok, put the remaining 50 ml of sunflower oil to heat, add your zucchini diced with a little salt.
- Once the tofu is cooked, take it out of the oven and add it to the wok with the zucchini and the remaining soy sauce.
- As soon as the courgettes are crunchy, extinguish the fire
- Serve and let the children regal themselves.
B) SPAGUETTIS WITH LENTILS AND SMALL PEAS
PORTIONS: 4
INGREDIENTS
- 200 gr of spaguettis
- 100 gr of peas
- 100 gr of lentils
- 2 to 3 tomatoes cut into small pieces
- 1 onion, finely chopped
- 1 clove of garlic
- 100 ml of olive oil
PREPARATION: 25 MINUTES / COOKING: 40 MINUTES
- Boil each side, spaguetti, peas and lentils.
- Sauté in a saucepan with the hot olive oil, onion, garlic and tomato.
- Add in your pan your spaghetti, then the peas and finally the lentils and let simmer about 5 to 10 minutes.
- Serve and let the children savor.
We introduced you to our ideas of vegetarian lunch ideas, we hope that like us, our children and you will regale you by eating healthy.
SHOP RELATED PRODUCTS ON AMAZON
Below we have 6 vegetarian lunch ideas.
A meal without meat or fish can be delicious? Well for me the answer is definitely YES. I know this seems unlikely for most of us because from childhood we hate vegetables and also because we have been conditioned to be carnivorous, especially for people of African American origin like me that is difficult until we decide to get going and gradually, going slowly and doing tests and culinary tests, we find our account.
In my concept of natural life, I try several ways to eat (the two foods that I practice are the paleothic diet and vegan diet).
So for all those who would like to eat better, but who are reluctant because of exclusively vegetable ingredients used, we offer in this post some vegetarian lunch ideas for children as for adults.
And yes as a mom, I put myself in the place of moms who read me, it's always a little difficult to accept the vegetarian meals to our little ones, but I propose vegetarian recipes for children who go to convince for sure.
6 DELICIOUS VEGETARIAN LUNCH IDEAS
Let's not confuse vegetarian food (diet where you do not consume animal flesh, fish, but where the consumption of eggs and dairy products is allowed) with vegan food (where we do not consume that food of plant origin, no fish, no animal flesh, no eggs, no dairy products of animal origin, here the goal is to cause no suffering to animals).
Now that things are clearer, we can get started.
1.VEGETARIAN LUNCH IDEAS FOR PICKY EATERS
A) QUINOA COUSCOUS AND MUSHROOMS
PORTIONS: 4
INGREDIENTS
- 250 gr of Algerian couscous
- 50 gr of quinoa
- 50 gr mushrooms previously boiled
- 1 onion, finely chopped
- 1 clove of finely chopped garlic
- 1 pepper of red or yellow color cut into small cubes
- about 50 ml of olive oil
- 100 gr grated Parmesan cheese
- Salt, pepper and a little chilli if you consume
PREPARATION: 20 MINUTES / COOKING: 40 MINUTES
- Cook together the couscous and the quinoa by boiling, draining and reserving
- In a saucepan saute in hot olive oil: onion, garlic, pepper and mushrooms.
- Add the couscous and the quinoa to the pan, mix well and leave for another 5 minutes on a low heat,
- Add grated cheese, finally salt, pepper and chilli.
- Turn off the fire, your delicious meal is ready.
B) ROASTED POTATOES WITH ALMONDS AND RADIUS
PORTION: 4
INGREDIENTS
- 400 gr of new potatoes
- 50 gr of ground almond
- Some radish
- The juice of a lemon
- 1 teaspoon Dijon mustard
- 150 ml of olive oil
- some coriander leaves
- Salt pepper
PREPARATION: 40 minutes / COOKING: 30 minutes
- Cut the new potatoes and roast them in a pan for about 25 minutes with olive oil until crisp, add a little water for cooking inside.
- In a blender, place the chopped almonds, the Dijon mustard, 50 ml of olive oil, a little salt and pepper, mix until you obtain a creamy sauce.
- When dressing the plate, pour half of the almond sauce into the dish and place the potatoes on top.
- Cut the radishes into a slice and add the potatoes, then pour the remaining almond sauce.
- Add the chopped coriander to the top
- The plate is ready to be tasted.
2.VEGETARIAN LUNCH IDEAS FOR SCHOOL
A) LENTILS TO BROCOLI, AND PARMESAN
PORTIONS: 4
INGREDIENTS
- 150 gr of coarsely cut broccoli flowers
- 200 gr of green lentils
- 50 gr pine nuts
- 100 gr of chopped almond
- 1 strand of coriande
- 100 ml of olive oil
- 50 gr grated Parmesan cheese
- Salt
PREPARATION: 30 MINUTES / COOK: 50 MINUTES
- Preheat the oven to 180 °, put the cut broccoli, chopped almonds, salt and 50 ml of olive oil on the preheated plate covered with baking paper, cook for about 20 minutes.
- In a saucepan, boil lentils for 25 minutes, then drain and reserve them
- Sauté the pine nuts in a little olive oil until golden brown
- In a wok or saucepan in which you boiled the lentils, add the rest of the olive oil and heat slightly.
- Add lentils, broccoli, pine nuts, salt and fry for 5 minutes then pour grated Parmesan cheese over it.
B) SPINACH PIZZA WITH CAULIFLOWER AND MOZZARELA
PORTION: 6
INGREDIENTS
- Pizza dough
- 150 ml fresh tomato sauce
- 1/2 cauliflower cut into pieces
- 4 cups of baby spinach sprouts
- 250 gr of mozzarela
- Olive oil
- Chopped coriander
- Salt
PREPARATION: 30 MINUTES / COOKING: 1 HOUR
- Preheat the oven to 220 °,
- Put the pieces of cauliflower on a baking sheet, then on the plate of the preheated oven and pour a little olive oil
- Cook for 30 to 40 minutes
- Roll out the pizza dough, then pour the tomato sauce on top, add the cooked cauliflower, spinach sprouts, chopped coriander, mozzarella and salt. Add a drizzle of olive oil.
- Cook for about 15 minutes or refer to the cooking time on the packaging of your pizza dough.
3.VEGETARIAN LUNCH IDEAS FOR KIDS
A) ZUCCHINI WITH TOFU
PORTIONS: 4
INGREDIENTS
- 400 gr of very firm tofu
- 100 ml of sunflower oil
- 4 tablespoons low sodium soy sauce
- 1 kilogram of zucchini that we will cut into small cubes
PREPARATION: 20 MINUTES / COOKING: 30 MINUTES
- Preheat oven to 220 °
- Drain the tofu and absorb the excess water with a paper towel
- Cut into medium sized pieces
- Marinate the pieces of tofu in 50 ml of sunflower oil and 2 tablespoons of soy sauce for about 10 minutes.
- Put the tofu in the oven and cook for 25 minutes until the pieces turn golden.
- In a wok, put the remaining 50 ml of sunflower oil to heat, add your zucchini diced with a little salt.
- Once the tofu is cooked, take it out of the oven and add it to the wok with the zucchini and the remaining soy sauce.
- As soon as the courgettes are crunchy, extinguish the fire
- Serve and let the children regal themselves.
B) SPAGUETTIS WITH LENTILS AND SMALL PEAS
PORTIONS: 4
INGREDIENTS
- 200 gr of spaguettis
- 100 gr of peas
- 100 gr of lentils
- 2 to 3 tomatoes cut into small pieces
- 1 onion, finely chopped
- 1 clove of garlic
- 100 ml of olive oil
PREPARATION: 25 MINUTES / COOKING: 40 MINUTES
- Boil each side, spaguetti, peas and lentils.
- Sauté in a saucepan with the hot olive oil, onion, garlic and tomato.
- Add in your pan your spaghetti, then the peas and finally the lentils and let simmer about 5 to 10 minutes.
- Serve and let the children savor.
We introduced you to our ideas of vegetarian lunch ideas, we hope that like us, our children and you will regale you by eating healthy.
SHOP RELATED PRODUCTS ON AMAZON
Thursday, May 9, 2019
LOSE 10 POUNDS IN A MONTH: 2 INCREDIBLE THINGS YOU ABSOLUTELY MUST DO.
LOSE 10 POUNDS IN A MONTH: 2 INCREDIBLE THINGS YOU ABSOLUTELY MUST DO.
Want to lose 10 pounds in month? Follow the guide .
Beyond all the miracle methods that we encounter everywhere on the internet or elsewhere, there are two things or gestures that are mandatory for any healthy weight loss and without danger to health, namely:
- A balanced and healthy diet
- Regular physical activity.
Whatever the promises of a slimming drink, a detox method, draining capsules and other calorie burners, to lose weight effectively over a long period and limit the recovery of kilograms sometimes beyond of those lost, always check if these 2 elements are present in one form or the other.
LOSE 10 POUNDS IN A MONTH
As we said above at the risk of repeating ourselves to lose weight in an effective and healthy way whatever the method used, the fat burner or the draining and detox drink consumed, always include a balanced and healthy diet and a regular physical activity.
HOW TO LOSE 10 POUND IN A MONTH
To lose 10 pounds in a month, we must submit to a dietary and sports diet on a daily basis. For this we will propose a list of healthy nutrition and diets that promotes weight loss, as well as some sports activities that are easy to put on without rushing our daily habits.
LOSE 10 POUNDS IN A MONTH DIET
To integrate a healthy and low calorie diet, we offer these different forms of nutrition that facilitates the integration of healthy foods, most of which are low in calories.
LOSE 10 POUNDS IN A MONTH KETO (Ketogenic diet)
The ketogenic diet is based on a diet rich in fat and no carbohydrate, which promotes weight loss. Indeed deprived of carbohydrates its main source of energy, the body will go to get in its fats (lipids) to obtain energy, which leads to a 2 in 1 effect to lose weight: The absence of carbohydrates and the body that burns fat (lipids), the 2 macronutrients responsible for weight gain and many diseases.
List of certain foods authorized under a ketogenic diet:
- Poultry (chicken, turkey, duck)
- Fish (mackerel, harend, salmon, trout, anchovies)
- Seafood (shrimps, mussels,)
- Grease (linseed oil, coconut oil, fish oil)
- Vegetables (asparagus, cauliflower, avocado)
- Dairy products (unsweetened cream)
NB: This list is just indicative.
LOSE 10 POUNDS IN MONTH INTERMITTENT FASTING
The intermittent fasting, is not in itself a diet, but rather a way of eating and when to eat, indeed in this fasting one alternates the hours when we eat and the hours when we fasting, although no food in particular is forbidden, it is recommended to consume at times when one can eat fruits, vegetables, white meat, fish rich in good fats (mackerel, salmon, herring).
There are several methods of intermittent fasting, but in our post we will mention 4.
- THE METHOD 16/8
This method involves fasting for a period of 16 hours and eating for a period of 8 hours, you can consume 2 or 3 meals during these 8 hours of time.
- THE METHOD 5: 2
This fasting method involves eating normally for 5 days of the week and consuming 500 calories for women and 600 calories for men during the other 2 days of the week.
You can make 2 meals of 250 or 300 calories a day or make a meal of 500 or 600 calories a day.
- THE EAT - STOP - EAT METHOD
This method involves fasting for 24 hours twice a week, you do not have to consume any solid food for 24 hours, you can drink water, tea, herbal tea without sugar.
More simply if you stop eating today at 12 o'clock, you must start eating again tomorrow at 12 o'clock.
- THE METHOD OF FASTING 1 DAY ON 2
As the name implies, this method consists of eating normally for 24 hours and then fasting for 24 hours, and so on non-stop.
NB: As we said above several variants of intermittent fasting exists, if you opt for this diet, do further research and choose the one that suits you best.
LOSE 10 POUNDS IN A MONTH VEGAN DIET
Here, it is question of not consuming any food of animal origin (animal pulpit, milk of animal origin, eggs, fish .......) To avoid any abuse on the animals, not to be confused with the vegetarian diet (which him does not exclude eggs and dairy products), the followers of this diet (myself sometimes from time to time, I make a vegan diet) consume foods of plant origin.
Certain studies have shown possible deficiencies in which the followers of this diet, namely deficiencies in protein and good fats, are exposed, also mentioning the fact that the human being is an omnivore in the soul, but I personally feel that these remarks are unfounded because we find protein in soy, beans, and good fats in many oilseeds and nuts, more when they are prepared with love and mastery, vegan dishes are often very delicious and very calorific.
LOSE 10 POUNDS IN A MONTH WORKOUT PLAN
This is the 2nd essential element to lose 10 pounds in a month, physical activity during a diet slimming will promote weight loss, reduce the feeling of hunger, and de-stress.
LOSE 10 POUNDS IN A MONTH WALKING
To walk approximately 1 hour a day, would prevent several diseases:
- Diabetes
- Hypertension
- Cardiac disease
- Stroke
And would also promote weight loss. The first 05 to 10 minutes of your walk should be slow so that the body warms up, even for the 05 to 10 minutes of the end of your walk.
LOSE 10 POUNDS IN A MONTH RUNNING
Here run about 30 minutes to 1 hour at least 4 times a week why not every day is recommended.
Running would have the same benefits as walking, so in the beginning you can start by walking, then gradually integrate the running to your daily physical activity and finally adopt it.
LOSE 10 POUNDS IN A MONTH SWIMMING
Swiming burns calories in ways gradually and smoothly, the right frequency especially for a beginner is 2 to 3 times a week for 30 minutes, then increase to 3 to 4 times a week for about 40 to 50 minutes.
In addition to promoting weight loss by burning calories, swimming will gradually build up your body.
We have presented you with the 2 essentials to lose 10 pounds in a month without ruining yourself or harming your health.
SHOP RELATED PRODUCTS ON AMAZON
Want to lose 10 pounds in month? Follow the guide .
Beyond all the miracle methods that we encounter everywhere on the internet or elsewhere, there are two things or gestures that are mandatory for any healthy weight loss and without danger to health, namely:
- A balanced and healthy diet
- Regular physical activity.
Whatever the promises of a slimming drink, a detox method, draining capsules and other calorie burners, to lose weight effectively over a long period and limit the recovery of kilograms sometimes beyond of those lost, always check if these 2 elements are present in one form or the other.
LOSE 10 POUNDS IN A MONTH
As we said above at the risk of repeating ourselves to lose weight in an effective and healthy way whatever the method used, the fat burner or the draining and detox drink consumed, always include a balanced and healthy diet and a regular physical activity.
HOW TO LOSE 10 POUND IN A MONTH
To lose 10 pounds in a month, we must submit to a dietary and sports diet on a daily basis. For this we will propose a list of healthy nutrition and diets that promotes weight loss, as well as some sports activities that are easy to put on without rushing our daily habits.
LOSE 10 POUNDS IN A MONTH DIET
To integrate a healthy and low calorie diet, we offer these different forms of nutrition that facilitates the integration of healthy foods, most of which are low in calories.
LOSE 10 POUNDS IN A MONTH KETO (Ketogenic diet)
The ketogenic diet is based on a diet rich in fat and no carbohydrate, which promotes weight loss. Indeed deprived of carbohydrates its main source of energy, the body will go to get in its fats (lipids) to obtain energy, which leads to a 2 in 1 effect to lose weight: The absence of carbohydrates and the body that burns fat (lipids), the 2 macronutrients responsible for weight gain and many diseases.
List of certain foods authorized under a ketogenic diet:
- Poultry (chicken, turkey, duck)
- Fish (mackerel, harend, salmon, trout, anchovies)
- Seafood (shrimps, mussels,)
- Grease (linseed oil, coconut oil, fish oil)
- Vegetables (asparagus, cauliflower, avocado)
- Dairy products (unsweetened cream)
NB: This list is just indicative.
LOSE 10 POUNDS IN MONTH INTERMITTENT FASTING
The intermittent fasting, is not in itself a diet, but rather a way of eating and when to eat, indeed in this fasting one alternates the hours when we eat and the hours when we fasting, although no food in particular is forbidden, it is recommended to consume at times when one can eat fruits, vegetables, white meat, fish rich in good fats (mackerel, salmon, herring).
There are several methods of intermittent fasting, but in our post we will mention 4.
- THE METHOD 16/8
This method involves fasting for a period of 16 hours and eating for a period of 8 hours, you can consume 2 or 3 meals during these 8 hours of time.
- THE METHOD 5: 2
This fasting method involves eating normally for 5 days of the week and consuming 500 calories for women and 600 calories for men during the other 2 days of the week.
You can make 2 meals of 250 or 300 calories a day or make a meal of 500 or 600 calories a day.
- THE EAT - STOP - EAT METHOD
This method involves fasting for 24 hours twice a week, you do not have to consume any solid food for 24 hours, you can drink water, tea, herbal tea without sugar.
More simply if you stop eating today at 12 o'clock, you must start eating again tomorrow at 12 o'clock.
- THE METHOD OF FASTING 1 DAY ON 2
As the name implies, this method consists of eating normally for 24 hours and then fasting for 24 hours, and so on non-stop.
NB: As we said above several variants of intermittent fasting exists, if you opt for this diet, do further research and choose the one that suits you best.
LOSE 10 POUNDS IN A MONTH VEGAN DIET
Here, it is question of not consuming any food of animal origin (animal pulpit, milk of animal origin, eggs, fish .......) To avoid any abuse on the animals, not to be confused with the vegetarian diet (which him does not exclude eggs and dairy products), the followers of this diet (myself sometimes from time to time, I make a vegan diet) consume foods of plant origin.
Certain studies have shown possible deficiencies in which the followers of this diet, namely deficiencies in protein and good fats, are exposed, also mentioning the fact that the human being is an omnivore in the soul, but I personally feel that these remarks are unfounded because we find protein in soy, beans, and good fats in many oilseeds and nuts, more when they are prepared with love and mastery, vegan dishes are often very delicious and very calorific.
LOSE 10 POUNDS IN A MONTH WORKOUT PLAN
This is the 2nd essential element to lose 10 pounds in a month, physical activity during a diet slimming will promote weight loss, reduce the feeling of hunger, and de-stress.
LOSE 10 POUNDS IN A MONTH WALKING
To walk approximately 1 hour a day, would prevent several diseases:
- Diabetes
- Hypertension
- Cardiac disease
- Stroke
And would also promote weight loss. The first 05 to 10 minutes of your walk should be slow so that the body warms up, even for the 05 to 10 minutes of the end of your walk.
LOSE 10 POUNDS IN A MONTH RUNNING
Here run about 30 minutes to 1 hour at least 4 times a week why not every day is recommended.
Running would have the same benefits as walking, so in the beginning you can start by walking, then gradually integrate the running to your daily physical activity and finally adopt it.
LOSE 10 POUNDS IN A MONTH SWIMMING
Swiming burns calories in ways gradually and smoothly, the right frequency especially for a beginner is 2 to 3 times a week for 30 minutes, then increase to 3 to 4 times a week for about 40 to 50 minutes.
In addition to promoting weight loss by burning calories, swimming will gradually build up your body.
We have presented you with the 2 essentials to lose 10 pounds in a month without ruining yourself or harming your health.
SHOP RELATED PRODUCTS ON AMAZON
Thursday, May 2, 2019
HEALTHY MEALS TO LOSE WEIGHT: FAST PALEO BREAKFAST
HEALTHY MEALS TO LOSE WEIGHT: FAST PALEO BREAKFAST
Below we have healthy meals to lose weight : fast paleo breakfast.
I am a follower of the natural, organic and green, I am a convert of the paleo diet in my time, sometimes I try myself also to the vegan diet, according to my desires short the essential for me is to eat healthy.
The paleo diet advocates the return to a prehistoric diet where processed foods did not exist, it consists of eating fruits, vegetables, meats, fish, eggs as they are, this diet excludes foods such as dairy products cattle, starchy foods, cereals, all forms of processed or improved foods or containing chemical preservatives.
To choose paleo foods, personally I ask myself a question: what would a caveman have eaten? Ah ah ah ah ah, I know it's funny because every time I say it, my entourage thinks I'm a comic, just put myself in the shoes of a prehistoric man or woman who did not supermarket, restaurant, fast food and other businesses within reach.
The men of prehistory to have their daily meal hunted, fished, sometimes walked for miles, to practice a physical activity therefore obligatorily from the paleo diet.
HEALTHY MEALS TO LOSE WEIGHT: FAST PALEO BREAKFAST
Breakfast is the most important meal of the day, it brings to the body a quarter of the energetic needs of the day when it is taken correctly, moreover it allows the body to recover after the long fast of the day. night.
NUTS WITH HONEY AND COCONUT
Preparation time: 15 to 20 minutes
Ingredients:
- 1/2 cup of almonds
- 1 handful of nuts
- 2 teaspoons of honey
- 2 tablespoons powdered coconut
- 1 cup of coconut milk
Roughly chop the almonds without reducing them to powder, put them in a bowl with the nuts, add the honey and the coconut powder, cover this mixture of coconut milk.
OMELET WITH MUSHROOMS AND ONIONS
Preparation: 10 minutes
Cooking time: 15 minutes
Ingredients
- 2 eggs
- 4 to 5 pieces of mushrooms previously boiled
- A few onions
- 1/4 teaspoon of olive oil
- A little parsley
- Salt
Cut the mushrooms, parsley and onion into thin pieces,
Break the eggs in a bowl and add them, put on a stove in which we will put our olive oil.
Pour the eggs and cook on low heat on both sides.
TOMATO - AVOCADO - CUCUMBER
A small salad is always good and easier to prepare
Preparation: 20 minutes
Ingredients
- 100 cooked chicken breast
- 1 small cucumber
- some cherry tomatoes
- 1 little avocado
- the juice of half a lemon
- 1 tablespoon of chia seeds
- 1 teaspoon of coconut oil
Cut all the ingredients except the cherry tomatoes and put them in a bowl, add the lemon juice and the coconut oil, mix well, add the cherry tomatoes at the end then pour the chia seeds above.
FRUIT ALMOND SALAD
Preparation: 15 minutes
Ingredients
- 1 banana
- 1 apple
- 1 pear
- 1/2 cup blueberries
- 1/2 cup raspberries
- 50 gr of crushed almonds
Cut the banana, apple and pear into small pieces, mix all the fruits, then pour the crushed almonds on top.
SCRAMBLED EGGS - SPINACH - CARROT
Preparation: 20 minutes
Ingredients
- 2 eggs
- 1 medium carrot
- 1 cup young spinach sprouts
- 1 fillet of olive oil
- Salt
Boil for about 10 minutes the carrot previously cut into small pieces with the spinach, drain.
Break the eggs, add the pieces of carrots and boiled spinach, sauté in the oil with a little salt and a few spices of your choice.
When we talk about breakfast, we also think of hot drinks here are some paleo recipes to accompany you.
MACHA GREEN TEA WITH HAZEL MILK
Preparation time: 3 minutes
Cooking time: 3 minutes
Ingredients
- 1 teaspoon Macha green tea
- 250 ml of hazelnut milk
- 1 pinch of ground ginger
- 1/2 teaspoon of honey
Mix in a bowl, macha green tea, ginger and about 2 tablespoons water to dissolve macha tea.
Heat the hazelnut milk, in a blender make the mixture green tea macha dissolve and milk of hot hazelnut.
To serve and to taste.
LUKEWARM WATER - LEMON - CINNAMON
Preparation: 2 minutes
Cooking time: 3 minutes
Ingredients
- 1 cup hot water
- The juice of half a lemon
1/4 teaspoon cinnamon powder
In a cup of hot water, add the lemon juice and cinnamon powder, mix and let cool slightly, it is ready to eat.
We hope you will find pleasure in testing our quick recipes for the paleo breakfast.
SHOP OUR RELATED PRODUCTS ON AMAZON
Below we have healthy meals to lose weight : fast paleo breakfast.
I am a follower of the natural, organic and green, I am a convert of the paleo diet in my time, sometimes I try myself also to the vegan diet, according to my desires short the essential for me is to eat healthy.
The paleo diet advocates the return to a prehistoric diet where processed foods did not exist, it consists of eating fruits, vegetables, meats, fish, eggs as they are, this diet excludes foods such as dairy products cattle, starchy foods, cereals, all forms of processed or improved foods or containing chemical preservatives.
To choose paleo foods, personally I ask myself a question: what would a caveman have eaten? Ah ah ah ah ah, I know it's funny because every time I say it, my entourage thinks I'm a comic, just put myself in the shoes of a prehistoric man or woman who did not supermarket, restaurant, fast food and other businesses within reach.
The men of prehistory to have their daily meal hunted, fished, sometimes walked for miles, to practice a physical activity therefore obligatorily from the paleo diet.
HEALTHY MEALS TO LOSE WEIGHT: FAST PALEO BREAKFAST
Breakfast is the most important meal of the day, it brings to the body a quarter of the energetic needs of the day when it is taken correctly, moreover it allows the body to recover after the long fast of the day. night.
NUTS WITH HONEY AND COCONUT
Preparation time: 15 to 20 minutes
Ingredients:
- 1/2 cup of almonds
- 1 handful of nuts
- 2 teaspoons of honey
- 2 tablespoons powdered coconut
- 1 cup of coconut milk
Roughly chop the almonds without reducing them to powder, put them in a bowl with the nuts, add the honey and the coconut powder, cover this mixture of coconut milk.
OMELET WITH MUSHROOMS AND ONIONS
Preparation: 10 minutes
Cooking time: 15 minutes
Ingredients
- 2 eggs
- 4 to 5 pieces of mushrooms previously boiled
- A few onions
- 1/4 teaspoon of olive oil
- A little parsley
- Salt
Cut the mushrooms, parsley and onion into thin pieces,
Break the eggs in a bowl and add them, put on a stove in which we will put our olive oil.
Pour the eggs and cook on low heat on both sides.
TOMATO - AVOCADO - CUCUMBER
A small salad is always good and easier to prepare
Preparation: 20 minutes
Ingredients
- 100 cooked chicken breast
- 1 small cucumber
- some cherry tomatoes
- 1 little avocado
- the juice of half a lemon
- 1 tablespoon of chia seeds
- 1 teaspoon of coconut oil
Cut all the ingredients except the cherry tomatoes and put them in a bowl, add the lemon juice and the coconut oil, mix well, add the cherry tomatoes at the end then pour the chia seeds above.
FRUIT ALMOND SALAD
Preparation: 15 minutes
Ingredients
- 1 banana
- 1 apple
- 1 pear
- 1/2 cup blueberries
- 1/2 cup raspberries
- 50 gr of crushed almonds
Cut the banana, apple and pear into small pieces, mix all the fruits, then pour the crushed almonds on top.
SCRAMBLED EGGS - SPINACH - CARROT
Preparation: 20 minutes
Ingredients
- 2 eggs
- 1 medium carrot
- 1 cup young spinach sprouts
- 1 fillet of olive oil
- Salt
Boil for about 10 minutes the carrot previously cut into small pieces with the spinach, drain.
Break the eggs, add the pieces of carrots and boiled spinach, sauté in the oil with a little salt and a few spices of your choice.
When we talk about breakfast, we also think of hot drinks here are some paleo recipes to accompany you.
MACHA GREEN TEA WITH HAZEL MILK
Preparation time: 3 minutes
Cooking time: 3 minutes
Ingredients
- 1 teaspoon Macha green tea
- 250 ml of hazelnut milk
- 1 pinch of ground ginger
- 1/2 teaspoon of honey
Mix in a bowl, macha green tea, ginger and about 2 tablespoons water to dissolve macha tea.
Heat the hazelnut milk, in a blender make the mixture green tea macha dissolve and milk of hot hazelnut.
To serve and to taste.
LUKEWARM WATER - LEMON - CINNAMON
Preparation: 2 minutes
Cooking time: 3 minutes
Ingredients
- 1 cup hot water
- The juice of half a lemon
1/4 teaspoon cinnamon powder
In a cup of hot water, add the lemon juice and cinnamon powder, mix and let cool slightly, it is ready to eat.
We hope you will find pleasure in testing our quick recipes for the paleo breakfast.
SHOP OUR RELATED PRODUCTS ON AMAZON
Tuesday, April 30, 2019
WEIGHT LOSS TIPS: TUMERIC MILK FOR WEIGHT LOSS
WEIGHT LOSS TIPS: TUMERIC MILK FOR WEIGHT LOSS
Today we are going to share a little secret, weight loss tips: tumeric milk for weight loss.
In view of its many benefits, we are sure that consuming turmeric milk will become a daily pleasure not to mention the weight it will help you lose.
Turmeric milk or turmeric latte or milk of gold is based on turmeric, this spice with thousand virtues originating in India.
Indeed the golden milk or turmeric latte or turmeric milk is an ayurvedic drink composed of several elements which each have their importance as follows:
TURMERIC
The main ingredient of the same family as ginger, it contains a large amount of curcumin that gives the golden milk all its benefits.
BLACK PEPPER
The role of black pepper is to facilitate the absorption of curcumin by the body thanks to the piperine it contains.
GINGER
Its role is to optimize the antioxidant effects of golden milk.
VEGETABLE OIL
It will be the basis for making the mixture in order to obtain turmeric paste, whose curcumin (turmeric) contains only dissolves in an oil or fat.
VEGETABLE MILK
In which we will dilute the turmeric paste to obtain the wonderful golden milk or turmeric latte.
BENEFITS OF TURMERIC MILK OR GOLDEN MILK OR TURMERIC LATTE
- Antioxidant
- Stimulates the immune system
- Natural antiseptic
- Anti-inflammatory
- Healing
- Soothing
- Antispamodic
WEIGHT LOSS TIPS: TUMERIC MILK FOR WEIGHT LOSS
Benefits of turmeric milk or golden milk to lose weight:
- Improves and facilitates digestion
- Sanitizes and detoxifies the body, it cleanses purifies the blood and cleans the blood vessels of their impurities.
- JOKER: it promotes weight loss and stabilizes it
RECIPE OF TURMERIC MILK OR GOLDEN MILK OR TURMERIC LATTE
There are several recipes of turmeric milk or golden milk, but for ease of use and daily preparation here is the one we use.
Our recipe is divided into 2 parts:
- Preparation of turmeric paste
- Getting the turmeric milk itself
PREPARATION OF TURMERIC PASTE
Turmeric paste is an old method used in India to facilitate the incorporation of turmeric in some soups, drinks, homemade beauty recipes and sometimes drugs, here also the recipes differ according to the use that one wants to make, it is keep easily between 3 weeks to 1 month cool.
For our turmeric paste we will need:
- 2 cups of water
- 1 cup full of powdered turmeric
- 1 tablespoon ground black pepper
- 1 tablespoon of coconut oil
- 1 teaspoon ground ginger or grated fresh ginger.
PREPARATION
- Bring the turmeric and water to a boil in a saucepan
- Add pepper and ginger, simmer, stirring occasionally for 10 to 15 minutes until the mixture becomes thick.
- Let cool
- Add the coconut oil and mix well.
This is your turmeric paste ready for use for 3 weeks to 1 month of use.
OBTAINING TURMERIC MILK OR GOLDEN MILK OR TURMERIC LATTE
Heat in a pan about 1 cup of a vegetable milk of your choice soy, almond, hazelnuts or rice, then add a tablespoon of turmeric paste, stir the preparation.
Your turmeric milk is ready to be consumed hot, warm or cold according to your taste.
It can be consumed every day and at any time of the day to help you lose weight.
SHOP RELATED PRODUCTS
Today we are going to share a little secret, weight loss tips: tumeric milk for weight loss.
In view of its many benefits, we are sure that consuming turmeric milk will become a daily pleasure not to mention the weight it will help you lose.
Turmeric milk or turmeric latte or milk of gold is based on turmeric, this spice with thousand virtues originating in India.
Indeed the golden milk or turmeric latte or turmeric milk is an ayurvedic drink composed of several elements which each have their importance as follows:
TURMERIC
The main ingredient of the same family as ginger, it contains a large amount of curcumin that gives the golden milk all its benefits.
BLACK PEPPER
The role of black pepper is to facilitate the absorption of curcumin by the body thanks to the piperine it contains.
GINGER
Its role is to optimize the antioxidant effects of golden milk.
VEGETABLE OIL
It will be the basis for making the mixture in order to obtain turmeric paste, whose curcumin (turmeric) contains only dissolves in an oil or fat.
VEGETABLE MILK
In which we will dilute the turmeric paste to obtain the wonderful golden milk or turmeric latte.
BENEFITS OF TURMERIC MILK OR GOLDEN MILK OR TURMERIC LATTE
- Antioxidant
- Stimulates the immune system
- Natural antiseptic
- Anti-inflammatory
- Healing
- Soothing
- Antispamodic
WEIGHT LOSS TIPS: TUMERIC MILK FOR WEIGHT LOSS
Benefits of turmeric milk or golden milk to lose weight:
- Improves and facilitates digestion
- Sanitizes and detoxifies the body, it cleanses purifies the blood and cleans the blood vessels of their impurities.
- JOKER: it promotes weight loss and stabilizes it
RECIPE OF TURMERIC MILK OR GOLDEN MILK OR TURMERIC LATTE
There are several recipes of turmeric milk or golden milk, but for ease of use and daily preparation here is the one we use.
Our recipe is divided into 2 parts:
- Preparation of turmeric paste
- Getting the turmeric milk itself
PREPARATION OF TURMERIC PASTE
Turmeric paste is an old method used in India to facilitate the incorporation of turmeric in some soups, drinks, homemade beauty recipes and sometimes drugs, here also the recipes differ according to the use that one wants to make, it is keep easily between 3 weeks to 1 month cool.
For our turmeric paste we will need:
- 2 cups of water
- 1 cup full of powdered turmeric
- 1 tablespoon ground black pepper
- 1 tablespoon of coconut oil
- 1 teaspoon ground ginger or grated fresh ginger.
PREPARATION
- Bring the turmeric and water to a boil in a saucepan
- Add pepper and ginger, simmer, stirring occasionally for 10 to 15 minutes until the mixture becomes thick.
- Let cool
- Add the coconut oil and mix well.
This is your turmeric paste ready for use for 3 weeks to 1 month of use.
OBTAINING TURMERIC MILK OR GOLDEN MILK OR TURMERIC LATTE
Heat in a pan about 1 cup of a vegetable milk of your choice soy, almond, hazelnuts or rice, then add a tablespoon of turmeric paste, stir the preparation.
Your turmeric milk is ready to be consumed hot, warm or cold according to your taste.
It can be consumed every day and at any time of the day to help you lose weight.
SHOP RELATED PRODUCTS
Tuesday, April 16, 2019
USES OF APPLE CIDER VINEGAR IN 21 DAY FIX TO LOSE WEIGHT
USES OF APPLE CIDER VINEGAR IN 21 DAY FIX TO LOSE WEIGHTUses of apple cider vinegar in 21 day fix to lose weight it's a secret kept by the best
dieticians in the world, today we will reveal it to you.
If one must undoubtedly have a product at home, it will be in my opinion cider vinegar, it is known and recognized for its benefits both in terms of beauty and health, indeed in ancient times it was called: ELIXIR OF JOUVENCE.
Apple cider vinegar is rich in vitamins and trace elements, and can be consumed every day in moderate proportions because it promotes the regeneration of the body.
LOSE WEIGHT IN 21 DAYS OR 3 WEEKS
You decide to lose weight in 21 days using apple cider vinegar, here are the good things to do beforehand.
1) DIMUNUATE THE QUANTITY OF CARBOHYDRATES AND SUGARS YOU EAT ON DAILY.
Exit sodas, cakes, sweets, biscuits and other small sweets, prefer their vegetables and fruits (apples, carrots, pears, zucchini etc ....).
2) INCREASE YOUR CONSUMPTION OF LEAN PROTEINS
Lean proteins increase body energy by providing the least amount of fat possible, and provide a sense of satiety which makes them ideal for dieting.
They are found in eggs, chicken meat and turkeys, fish such as tuna, hake, sole, cod, seafood such as langoustines and shrimp.
3) DO NOT SKIP MEALS
Skip a meal when dieting is a false good idea, oh yes yes, according to recent studies skipping a meal will have the opposite effect to that seek, as you understood skip a meal or meal you will instead gain weight because the body will store fat to not miss.
4) PRACTICING A PHYSICAL ACTIVITY
Everyday at least 30 to 45 minutes of physical activity a day, and they do not miss.
You can go cycling, swimming, walking, yoga .........
5) CONSUME MUCH A LOT OF WATER
The water will help you drain the fat and eliminate it with the urine, consume in a lot, about 2 liters a day, you can divide in small quantities so as not to feel overwhelmed or to feel it as a burden or a chore.
6) REDUCE SALT CONSUMPTION
In connection with the previous point, salt retains water so consume in the least possible, you can to give flavor to your meals, use spices such as chilli, garlic and why not cumin.
USES OF APPLE CIDER VINEGAR IN 21 DAY FIX TO LOSE WEIGHT
Here's why you need to use apple cider vinegar to lose weight:
IT IS A HUNGER CUT
The apple cider vinegar contains concentrated pectin, it will give you a feeling of immediate satiety and you will avoid nibbling between meals.
IT BOOSTS METABOLISM
To burn calories, it will be necessary that our metabolism is in action, usually we resort to the physical activity, but there are some substances which naturally boosts the metabolism so that it burns the calories, it is the case acetic acid.
You know what ?? Apple cider vinegar contains it.
IT DETOXIFIES THE ORGANIZATION AND ENHANCES DIGESTION
Apple cider vinegar has a certain detox effect, it promotes the elimination of waste and facilitates digestion.
HOW TO USE APPLE CIDER VINEGAR TO LOSE WEIGHT.
The also the process is quite simple, in half a glass of warm water mix 2 to 3 tablespoons of cider vinegar, and consume this mixture 30 minutes before each meal, the effect of satiety that you will feel will make you eat in smaller amounts and apple cider vinegar will facilitate digestion.
You can also dilute your apple cider vinegar in a cup of green tea or homemade fruit juice without added sugar for a more effective result and a better taste if you can not stand the acidity of cider vinegar.
NB: Never consume pure cider vinegar, as this may irritate the digestive system.
SHOP RELATED PRODUCTS
APPLE CIDER VINEGAR
GREEN TEA
28 DAY SLIMMING TEATOX
Sunday, April 14, 2019
BENEFITS OF GINGER TEA IN LOSE WEIGHT QUICK DIET PLAN
Benefits of ginger tea in lose weight quick diet plan , were inspired by the desire to help lose weight quickly without destabilizing the body and without risk to health.
In the race for rapid weight loss, many people risk their health, the mischief of express and poorly controlled diets are numerous:
YOYO EFFECT
Fast and poorly controlled weight loss methods are usually accompanied by weight gain more consistent with weight loss in 80%.
Indeed, the body traumatized by drastic deprivation that has been imposed will store all the fats we are going to eat when resuming a normal diet, it stores in anticipation for future deficiencies.
OBESITY
Loss and weight gain in the chain make weight loss more difficult, and as every time we lose weight quickly we tend to recover sometimes twice the one we lost, obesity is not far from taking up residence in our organization.
HARMFUL ACTION ON MUSCLES
Rapid weight loss in general causes more muscle mass to be lost than fat that is much longer to dislodge.
Yet as part of our daily activities are the muscles that help us burn calories.
INTENSE FATIGUE
Since the muscles are melting, our silhouette loses strength and tone, we do less movement which leads to intense fatigue and weariness.
THE STRESS
Under the spell of deprivation, our imagination is develloped and becomes fertile, the famine intensifies thus causing stress.
This stress will cause the oxidation of cells, we will talk about oxidative stress that will prematurely age the skin and cause digestive disorders.
DEFICIENCY
Rapid and uncontrolled weight loss exposes the body to numerous iron, calcium, vitamin E and D deficiencies, the latter leading to weakening of the nails and hair.
OTHER DISORDERS
Bone fragility, cardiovascular risk, kidney and digestive disorders, endocrine, immune and reproductive disorders.
BENEFITS OF GINGER TEA IN LOSE WEIGHT QUICK DIET PLAN
Ginger is a plant with the thousand virtues that we will combine with our slimming diet, the higher we saw the misdeeds of a poorly organized weight loss.
We will consume it as tea throughout the day
The ginger tea thanks to its many benefits will help you to limit many of these misdeeds:
1) Boost the metabolism which promotes the elimination of fats and toxins
2) Natural appetite suppressant, which will remove from us the small cravings due to the slimming diet, as well as the stress that they cause. It will also reduce possible weight recoveries after stopping your fast slimming diet.
3) Restores strength, vitality and energy, therefore fatigue will go away from us, and you will keep all your energy.
4) Ginger helps prevent cardiovascular disease and protects the liver.
5) Ginger contains iron, calcium, sodium, manganese, phosphorus and magnesium, vitamin B1, B2 and B3, as well as lipids and carbohydrates.
6) Ginger improves digestion
GINGER TEA : HOW TO PREPARE IT
Infuse for 15 to 20 minutes about 50 gr of fresh ginger or ground in 1 liter of boiling water, it can be made with a little honey and / or lemon.
Drink your ginger tea all day for the duration of rapid weight loss and enjoy the benefits.
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